和食居酒屋　吉草　きっそう　大宮本店

*Yoshikusa's course menu offers one dish per person!!

*Saturdays, holidays and lunchtime are also welcome! *On Sunday nights, reservations for courses of 8 or more people are welcome! We accept reservations after 3pm.

・Marinated firefly squid

・Rape blossoms and wild vegetables dressed with sesame

・Two kinds of appetizers (sakura shrimp fukusa, buckwheat and nameko mushrooms)

・Caesar salad at a soba restaurant

・Sashimi from a soba restaurant (4 types)

・Yuzuan-yaki cutlassfish (smoked duck)

・Steamed tilefish milt

・Soft bamboo shoots in soy sauce

・Shrimp tempura and fried black flounder

・Fugu Chiri

・Fugu rice porridge

・Bite-sized grated daikon radish soba noodles

· Daily dessert

*For an additional 500 yen, you can add an upgraded all-you-can-drink option, which will expand your options.

(Two types of plum wine, five types of local sake, and two types of authentic shochu are also included in the all-you-can-drink option.

*For an additional 300 yen, you can change your [handmade soba noodles] to [handmade duck soup soba noodles].

*If you have any allergies or dislikes, we will make changes.

Please feel free to contact us!!